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How to Make Appetizing Lemon drizzle cake

Lemon drizzle cake.

Lemon drizzle cake You achieve roasting seethe Lemon drizzle cake employing 6 method as a consequence 6 so. Here you go do.

technique of Lemon drizzle cake

  1. You need 400 g of flour.
  2. You need 200 g of butter.
  3. It's 200 g of sugar.
  4. It's 10 g of baking powder.
  5. You need 1 of lemon.
  6. Prepare 6 of eggs.

Lemon drizzle cake little by little

  1. Cream the butter and sugar until mixed completely.
  2. Whisk in the eggs.
  3. Sieve the flour and on it add baking powder and lemon zest and mix in the flour.
  4. Add the above mixture and continue creaming.
  5. Brush a baking tin add dust it with flour.
  6. Add your mixture add bake for 45 minutes until completely cooked in an oven 180 degrees.

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